Wednesday, April 27, 2011

Creamy Spinach Dip

Ingredients:

1 cup baby spinach (stems ripped off)
2 cloves of garlic
1 tbsp minced shallot
2 tbsp dried onion flakes
1 cup nonfat cottage cheese

Instructions:

Chop garlic cloves and shallot and put into food processor - process until minced. Add baby spinach and process until finely blended. Add cottage cheese and blend together until the mixture is green throughout. Pour into serving bowl, add dried onion flakes and mix together. Serve with pita chips.

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